Tag Archives: retro cooking

Chili Con Wiene?

From the BHG Casserole Cookbook again, here’s Chili Con Wiene. The caption on this fabulous gold chafing dish dinner is: “For last minute supper, spoon hearty Chili Con Wiene over toasty bun halves. Garnish with frank slices and olives.” Ah, … Continue reading

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Handwritten Recipe Wednesday: Chocolate Macaroons

I love the way this one is typed. The recipe is from E. Hamann – 1949. Wow. Not much in the way of directions here. Fun recipe, though. The descriptions are fantastic! 1 lb. sugar (You have to love a … Continue reading

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Vintage “Black Magic Luncheon” -No Cauldron Needed

I have no idea why this recipe has such an unusual name. It is another casserole from the 1968 BHG cookbook I’ve been blogging from lately. 3 cups diced cooked ham 1/2 cup chopped onion 2 tablespoons butter 2 tablespoons … Continue reading

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Does Parsley Make It Elegant? Macaroni Cheese Deluxe

Here’s another gem from the 1968 BHG Casserole Cookbook: Macaroni Cheese Deluxe. The caption on that photo reads: “Macaroni Cheese Deluxe is sophisticated enough for a special family affair or company elegance. The tangy sour cream makes this classic casserole … Continue reading

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Jello Drinks: Spicy Apple-cadabra

Another gem from my 1977 Amazing Magical Jell-O Desserts, featuring psychedelic art and the “Amazing Marvello” magic tricks. I’m enjoying looking through a favorite this morning after an amazing busy visit to the Romantic Times convention over the past few … Continue reading

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